Join us for a unique and intimate Private Chef-Prepared Dinner at Fillmore Flower Farm, hosted by Niki Fillmore.

Experience a “Flavor of Flowers'“ themed dinner, featuring seasonal ingredients, the delicate essence of edible flowers, and flower-infused dishes, all experly crafted by private chefs. Enjoy a selection of refreshing mocktails, or feel free to bring your own wine or champagne to enjoy!

Please RSVP by Wednesday April 9 to reserve your spot.
Cost: $135 per person
We can’t wait to share this unforgettable evening with you!

Fillmore Flower Farm, 5101 E. Pershing Avenue, Scottsdale, AZ 85254